Equipment Needed
Pocket Knife, Beer can, Alcohol
Instructions
- Start by drinking the beer
- Cut the can in half and cut the top out of the top half of the can
- Line the bottom portion with the bevel on the top half of the can
- Using you finger a spacing guide, us the blade of your knife to crease the top half of the can into baffles
- Put the top half of the can into the bottom half of the can
- File with 90+% alcohol to the cover the baffles of the top half of the can
- Start by drinking the beer
- Cut the can in half and cut the top out of the top half of the can
- Line the bottom portion with the bevel on the top half of the can
- Using you finger a spacing guide, us the blade of your knife to crease the top half of the can into baffles
- Put the top half of the can into the bottom half of the can
- File with 90+% alcohol to the cover the baffles of the top half of the can
No comments:
Post a Comment